Duru Extra Coarse (Iri Pilavlik) Bulgur
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Description
Duru Extra Coarse (Iri Pilavlik) Bulgur
Extra Coarse Bulgur, which is bigger than course bulgur, looks like a half of a wheat grain. This bulgur can be used in soups and stuffing as a substitute to rice.
Origin: Turkey
Type of Meals the Product can be used in
*Soups *Pilafs *Salads *Desserts
Serving size: 60 g
Nutrition facts are calculated on 60 g dry material, over 2000 kcal for adults.
Nutrients | Amount | % Daily Value |
---|---|---|
Calories | 208 | 10.4% |
Fat | 1.0 g | 1.5% |
Carbohydrate | 41.6 g | 13.4% |
Sugar | 1.7 g | 1.8% |
Fiber | 4.9 g | 19.6% |
Protein | 6.6 g | 13.2 % |
Salt | 0.04 g | 1.7 % |
Preparation Tip for Product
Don’t wash and soak prior to cooking. When cooking bulgur, please use 2 cups of hot water for each cup of bulgur you want to cook.
Additional information
Weight | N/A |
---|---|
Size | 1KG, 2.5KG, 5KG |
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